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changing quarterly based on seasons
Organic scrambled eggs, Sloane's crispy bacon & maple sausage, wild rocket, charred tomatoes, sautéed mushrooms, herb butter, caramelised onion jam served + grilled sourdough
Grilled sourdough, tri-colour cherry tomatoes, torn halloumi, preserved lemon vinaigrette
Buttermilk-battered & crispy fried Ko Lanta ocean fish, apple cider vinegar salt, dill tartar sauce served with taro' sticks' & fermented 'slaw'
MAKE IT A SANDWICH: toasted brioche bun +40
Crispy tempeh, orange zest, frillice, radicchio, cherry tomato, red onion, edamame, blueberries, orange, served with miso tahini dressing
Line-caught fish marinated in koji, homemade teriyaki sauce, avocado, green pea, brown rice & pickled veg (with Eatvolution Chickpea Rice +50)
70% dark chocolate, chocolate cream cheese, hazelnut almond praline
served by the slice
(whole cake ->24 hour advance order-> 1,420)
70% dark chocolate, chocolate cream cheese, hazelnut almond praline
served by the slice
(whole cake ->24 hour advance order-> 1,420)
comfort food at its best
Creamy Japanese pumpkin, cream & pumpkin seeds; served with grilled sourdough
Creamy blend of champignon, shimeii & shitake mushrooms garnished with sautéed mushrooms & cacao nibs
Crispy, battered eggplant sticks, oozy mozzarella, marinara sauce, grated parmesan & fresh basil
Battered organic cauliflower served with Thai `chipotle 'mayo
Homemade sweet potato chips, creamy avocado dip, chilli mayo, feta cheese, pico de gallo & coriander
classic favourites of our patrons
Flour tortilla, 2 organic eggs, cheese, Sloane's sausage, capsicum, organic black quinoa, avocado, sour cream, grilled corn salsa served with Luka spicy sauces
Brioche french toast with poached organic egg, Sloane's bacon, grilled banana & a touch of syrup
Aubergine, cherry tomato, greek yoghurt, mixed spices & nuts, organic eggs, served with grilled sourdough
Organic eggs, champignon, truffle cream, grilled sourdough & herb butter
2 organic eggs, spicy tomato gravy, Sloane's chorizo, olives, Greek yoghurt, fire-grilled capsicum served with grilled sourdough
Luka x Eatvolution special with Eatvolution Chickpea Rice, tenderloin, holy basil, pork crackling, crispy fried duck egg.
(can also be made with chicken breast, fried chicken egg or less spicy!)
Crispy battered salmon belly filet served in tortilla with mango, pickled cabbage, red radish, coriander & tabasco chipotle mayo
Spinach & crab claws in cream sauce, 2 organic eggs, dill & sweet basil served with grilled sourdough
Sautéed cumin brown rice & quinoa served with grilled rosemary chicken, pomegranate & edamame
Crunchy battered thigh, gojuchang ketchup, kimchi waffle, organic poached egg & pickles
crispy bread, delicious topings
House-cured salmon, caper cream cheese, baby spinach, pickled shallots and red radish, poached egg, dill hollandaise, micro greens on ciabatta
Truffled champignon mushrooms, coffee-rubbed flank steak, pickled shallot & oozy mozzarella cheese on sourdough. Served with sweet potato chips
Avocado chunks & avocado hummus, feta, red radish, poached organic egg, pickled red onions, fresh herbs and micro greens on grilled sourdough
Now you can also have it with our Keto-friendly Cauliflower Toast instead of sourdough!
Herb pesto, fresh baby spinach, melty mozzarella, feta & avocado on
thick-cut milk bread with roasted tomato dip
Grilled mozzarella & cheddar sourdough sandwich with organic chicken breast, onion jam, green apple tzatziki served with ricotta topped rocket salad and tomato dip
Organic egg, Sloane’s bacon, Colb
nutritious and delicious
Oven roasted salmon, mixed brown rice, sesame dressing, pickled mushroom, corn, japanese cucumber & avocado
Chopped roasted piri piri chicken breast with wild rocket, organic lentil, avocado, pea pods, red radish, beetroot, pickled red cabbage, baby corn, cherry tomatoes, Japanese cucumber, baby carrot, tossed in a light apple cider vinegrette, EV olive oil & squirt of lemon.
Served with creamy pesto dressing
- veggie option - piri-piri tempeh (soy-based protein)
Grilled curried prawns, mango, avocado, cherry tomatoes, ricotta,
walnut, cos, radicchio, Japanese cucumber, red radish, crispy farro
with oregano vinaigrette dressing
Organic quinoa, coffee-rubbed charcoal grilled Angus flank, avocado, rocket, roasted kabocha squash, chickpeas, organic sugar snap peas, pickled red onion, roasted tomatoes served with chimichurri sauce
Blended with banana & coconut milk, served with fresh fruit, house-made granola, toasted almonds
LOur 2nd powerhouse açai with chia seeds & mango, kiwi, strawberry, dragon fruit, barley & toasted almonds
goodness of veggies and fruit
Refreshing watermelon, lime & mint
Rejuvenating carrot, green apple & ginger
Invigorating pineapple, mint & green apple
Freshly squeezed!
100% fresh Nam Hom with chia seeds
Coconut, coconut water, pineapple, spinach & banana
Blueberry, raspberry, blackberry, kale, beetroot, apple, pomegranate & ginger
life is too short to skip dessert
Melt-in-the-mouth twisted brioche-style cake, chocolate coconut sauce, sliced almonds with vanilla ice cream
Dense shredded carrot cake with golden raisins, cashews & zesty lemon cream cheese
Whole cake -> 24 hour advance order -950)
Basque-style cheesecake gets the Thai spicy-salty-sweet treatment with mango compote, chili flakes & sea salt
Intense toffee, salted caramel & chocolate
gluten-free
dairy & gluten-free !
Chewy mochi style Valrhona dark choc & coconut cream ganache
Fresh blueberry, lemon crumble & candied lemon zest
Banana with dark chocolate topped with brown butterstreusel & sundried banana
Olive oil chewy Valrhona dark choc brownie with cashew nuts served with praline sauce
-> Warm Brownie Sundae (with ice cream) 190
Chewy apple oat & brown butter crumble served with caramel sauce
-Warm Caramel Apple Oat Crumble (with ice-cream) - 190
Double iced espresso, vanilla ice cream, brownie chunks
Japanese Pumpkin based cookie dough, nutmeg, pumpkin seeds,
almonds, oatmeal, cranberry
Smooth rich Valrhona white chocolate with mini marshmallows
Note: the prices are subject to 10% service charge and 7% VAT
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