All Day menu (8.00 - 17.30)

Flour tortilla, 2 organic eggs, cheese, Sloane's sausage, capsicum, organic black quinoa, avocado, sour cream, grilled corn salsa served with Luka spicy sauces

2 organic eggs, spicy tomato gravy, Sloane's chorizo, olives, Greek yoghurt, fire-grilled capsicum served with grilled sourdough

Sautéed cumin brown rice & quinoa served with grilled rosemary chicken, pomegranate & edamame

Organic eggs, champignon, truffle cream, grilled sourdough & herb butter

Luka x Eatvolution special with Eatvolution Chickpea Rice, tenderloin, holy basil, pork crackling, crispy fried duck egg.

(can also be made with chicken breast, fried chicken egg or less spicy!)

Oven roasted salmon, mixed brown rice, sesame dressing, pickled mushroom, corn, japanese cucumber & avocado

Crunchy battered thigh, gojuchang ketchup, kimchi waffle, organic poached egg & pickles

Lion's mane chunks, stracciatella, tomatoes, garlic, italian basil, pikka chilli, egg noodles, lemon crumb

Truffled champignon mushrooms, coffee-rubbed flank steak, pickled shallot & oozy mozzarella cheese on sourdough. Served with sweet potato chips

House-cured salmon, caper cream cheese, baby spinach, pickled shallots and red radish, poached egg, dill hollandaise, micro greens on ciabatta

Blended with banana & coconut milk, served with fresh fruit, house-made granola, toasted almonds

Dense shredded carrot cake with golden raisins, cashews & zesty lemon cream cheese

with crunchy honeycomb, finger lime, yoghurt whipped cream & candied lemon

Refreshing watermelon, lime & mint

Rejuvenating carrot, green apple & ginger 

Invigorating  pineapple, mint & green apple